Seminars and Cookery courses

The success of your seminar is what you say, how you say it, and especially where you say it.

A central location, our well know quality and good service in unique Provencal décor makes Auberge du Parc the ideal place for today’s business.

Combining the creative kitchen talent of Onno, season products and excellent local wines, we guarantee you and your business partners the perfect dining experience.

And if this is not enough? We can organize a relaxing moment during your seminar, with an original food and/or wine tasting with a personal touch.

Let us know what your requirements and budget are and together we can organize the ideal package.